"Sopa Seca is a Mexican noodle casserole that's easy to make and totally delicious to eat. This dish gets its deep flavor from toasting pasta in a frying pan before cooking it in sauce...."
INGREDIENTS
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1 lb angel hair pasta
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Olive oil
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1 onion
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2 cloves garlic
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1 can (7 oz) Old El Paso™ Chopped Green Chiles
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1 can (28 oz) Muir Glen™ Organic Crushed Tomatoes Fire Roasted
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1 1/2 cup chicken stock
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Cotija cheese
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Avocado