"Dried cranberries, toasted pecans, and a touch of honey take chicken salad from ordinary to extraordinary!..."
INGREDIENTS
•
1 cup mayonnaise
•
1 tablespoon apple cider vinegar
•
1/4 cup honey
•
Sea salt, to taste
•
Freshly ground black pepper, to taste
•
2 pounds boneless, skinless chicken breasts, cooked, cooled, and diced*
•
1 cup pecans, chopped and toasted
•
1 cup dried cranberries, roughly chopped