Softbatch Holiday Cookies (No-Roll Sprinkles Cookies) - Averie Cooks

Name: Softbatch Holiday Cookies (No-Roll Sprinkles Cookies) - Averie Cooks
Ingredients: 1/2 cup unsalted butter, softened (1 stick); 1/2 cup granulated sugar; 1/2 cup light brown sugar, packed; 1 large egg; 2 tablespoons cream or half-and-half; 1 1/2 teaspoons vanilla extract (I use clear imitation-vanilla extract); 1 3/4 cups all-purpose flour; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1/4 teaspoon salt, or to taste; 3/4 cup red, green, and white jimmies (sprinkles), plus more for sprinkling the tops of the cookies

"These tender, buttery holiday cookies use a no-roll dough with the sprinkles baked right in so you don’t even have to decorate them!..."

INGREDIENTS

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1/2 cup unsalted butter, softened (1 stick)

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1/2 cup granulated sugar

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1/2 cup light brown sugar, packed

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1 large egg

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2 tablespoons cream or half-and-half

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1 1/2 teaspoons vanilla extract (I use clear imitation-vanilla extract)

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1 3/4 cups all-purpose flour

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2 teaspoons cornstarch

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1 teaspoon baking soda

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1/4 teaspoon salt, or to taste

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3/4 cup red, green, and white jimmies (sprinkles), plus more for sprinkling the tops of the cookies

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