Soft Vegan Sweet Potato Dinner Biscuits | VegKitchen

Name: Soft Vegan Sweet Potato Dinner Biscuits | VegKitchen
Ingredients: 1½ cups spelt flour (or whole wheat); 1 tbsp baking powder; ¼ tsp sea salt; 4 tbsp cold vegan butter or coconut oil; 1 cup mashed cooked sweet potato (from about 1 medium); ¼ cup nondairy milk

"These Soft Vegan Sweet Potato Dinner Biscuits are so moist and flaky, they practically melt in your mouth. This recipe is fantastic to make with fall meals...."

INGREDIENTS

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1½ cups spelt flour (or whole wheat)

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1 tbsp baking powder

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¼ tsp sea salt

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4 tbsp cold vegan butter or coconut oil

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1 cup mashed cooked sweet potato (from about 1 medium)

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¼ cup nondairy milk

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