Real Recipes From Real Home Cooks ®
Soft Sourdough Sandwich Bread - Amy Bakes Bread
"Soft, fluffy and delicious, sourdough sandwich bread is made with sourdough starter and results in the most soft & delicious sandwich bread...."
INGREDIENTS
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140 grams sourdough starter (bubbly and active, see recipe notes)
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140 grams all purpose flour
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140 grams water (see recipe notes)
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30 grams granulated sugar
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400 grams levain (about 1 3/4 cup)
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330 grams water (see recipe notes, about 1 1/3 cups)
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160 grams honey (about 1/2 cup)
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1 large egg (about 50 grams)
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50 grams coconut oil (melted, or any neutral flavored oil, about 1/4 cup)
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20 grams salt (about 2 Tablespoons)
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950 grams bread flour (about 6-7 cups, see recipe notes)
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