Soft Pumpkin Sugar Cookies
INGREDIENTS
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1/2 C powdered sugar
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1/2 C granulated sugar
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1/2 C butter, softened
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1/2 C canola oil
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1 large egg yolk
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1 tsp vanilla extract
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1/2 C canned pumpkin puree (not pumpkin pie filling)
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2 1/2 C all purpose flour
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1/2 tsp cream of tartar
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1/4 tsp salt
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1/2 tsp baking soda
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1 1/2 tsp ground cinnamon
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1/2 tsp ground nutmeg
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1/4 tsp ginger
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⅛ tsp ground cloves
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1/2 C sugar (for pressing)
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3 C powdered sugar
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1/4 tsp ground cinnamon
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2-3 Tbsp milk or whipping cream
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2 Tbsp butter, softened
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