Soft Pumpkin Cookies with Cinnamon Buttercream Frosting
"I love pumpkin cookies, but wanted something different from the usual cream cheese frosting. This cinnamon frosting is the perfect compliment!..."
INGREDIENTS
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1 cup butter, softened
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3/4 cup white sugar
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1/4 cup brown sugar
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1 egg
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1 1/2 teaspoons vanilla
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1/2 can (7.5 oz) pure pumpkin puree (not pumpkin pie filling)
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2 cups all-purpose flour
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1/4 cup butter, melted
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2-3 cups powdered sugar (more or less depending on how thick you like it)
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2 tablespoons milk
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1 teaspoon vanilla
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1/2 teaspoon cinnamon
Comments & Reviews
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