Soft Pretzels with Cheese Sauce

Name: Soft Pretzels with Cheese Sauce
Prep time: 15 min
Cook time: 25 min
Yield: 6-8 servings
Ingredients: Click Here for the Soft Pretzels Recipe; 1½ Cups Monterey Jack Cheese, grated, Brand name, not store or it will be grainy; 2 Cups Sharp Cheddar Cheese,grated, same as above; 1 Tablespoon plus 1 Teaspoon Corn Starch; ¼ Teaspoon Salt; 3 Dashes Hot Sauce; ⅛ Teaspoon Ground Mustard; 1 Cup Evaporated Milk; ½ Cup Heavy Cream

Soft Pretzels with Cheese Sauce was pinched from <a href="http://www.ohsweetbasil.com/soft-pretzels-with-cheese-sauce-recipe.html" target="_blank">www.ohsweetbasil.com.</a>

"Easy soft pretzels with a smooth and creamy nacho cheese sauce..."

INGREDIENTS

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Click Here for the Soft Pretzels Recipe

•

1½ Cups Monterey Jack Cheese, grated, Brand name, not store or it will be grainy

•

2 Cups Sharp Cheddar Cheese,grated, same as above

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1 Tablespoon plus 1 Teaspoon Corn Starch

•

¼ Teaspoon Salt

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3 Dashes Hot Sauce

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⅛ Teaspoon Ground Mustard

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1 Cup Evaporated Milk

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½ Cup Heavy Cream

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