Soft Pretzels

Name: Soft Pretzels
Prep time: 40 min
Yield: 6-8 pretzels, depending on size
Ingredients: package active dry yeast (about 2 1/4 teaspoons); cup whole milk, warmed; tablespoons honey; tablespoons unsalted butter, melted; teaspoon salt; cups plus 5 tablespoons bread flour; tablespoons baking soda; large egg; Coarse salt, for sprinkling

Soft Pretzels was pinched from <a href="http://www.realsimple.com/food-recipes/cooking-tips-techniques/baking/soft-pretzel-recipe" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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package active dry yeast (about 2 1/4 teaspoons)

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cup whole milk, warmed

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tablespoons honey

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tablespoons unsalted butter, melted

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teaspoon salt

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cups plus 5 tablespoons bread flour

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tablespoons baking soda

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large egg

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Coarse salt, for sprinkling

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