Soft Pretzels
INGREDIENTS
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1-1/2 cups warm water (110 to 115 degrees F)
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1 tablespoon honey
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1 package (2-1/4 teaspoons) active dry yeast
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1 teaspoon salt
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CHEFS Best SellersClose
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RSVP Marble Dual Bin Salt Keeper
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Berard Olive Wood Salt Keeper
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Alaea Hawaiian Sea Salt
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Himalayan Pink Salt
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4-1/2 cups all-purpose flour
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2 tablespoons unsalted butter, melted
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Vegetable oil for greasing bowl
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10 cups water
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2/3 cup baking soda
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1 large egg yolk
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1 tablespoon water
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Coarse salt
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