Soft M&M Cookie Bars Recipe - Sally's Baking Addiction
"These extra soft & chewy M&M cookie bars are so easy to make—no mixer, dough chilling, or dough rolling required!..."
INGREDIENTS
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2 and 3/4 cups (343g) all-purpose flour (spoon and leveled)
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1 and 1/2 teaspoons cornstarch
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 cup (2 sticks or 230g) unsalted butter, melted & cooled for just 5 minutes*
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1 cup (200g) packed light or dark brown sugar
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1/2 cup (100g) granulated sugar
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2 large eggs, at room temperature
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2 teaspoons pure vanilla extract
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1 and 1/4 cups (about 260g) mini or regular size M&Ms
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3/4 cup (135) semi-sweet chocolate chips
Comments & Reviews
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