Soft Italian Breadsticks

Name: Soft Italian Breadsticks
Ingredients: 1 cup water (70-80 degrees); 3 tbsp. butter, softened; 1-1/2 tsp. salt; 3 cups bread flour; 2 tbsp. granulated sugar; 1 tsp. Italian seasoning; 1 tsp. garlic powder; 2-1/4 tsp. active dry yeast; 1 tbsp. melted butter; 1 tbsp. grated Parmesan cheese

"Soft Italian Breadsticks are the perfect accompaniment to any dinner! Easy step-by-step instructions included in this family-favorite recipe!..."

INGREDIENTS

•

1 cup water (70-80 degrees)

•

3 tbsp. butter, softened

•

1-1/2 tsp. salt

•

3 cups bread flour

•

2 tbsp. granulated sugar

•

1 tsp. Italian seasoning

•

1 tsp. garlic powder

•

2-1/4 tsp. active dry yeast

•

1 tbsp. melted butter

•

1 tbsp. grated Parmesan cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes