""These are better than the ones served at pizza parlors! I usually have to make two batches, because they go so fast! I use my food processor to do the mixing."..."
INGREDIENTS
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2 1/2 cups bread flour
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3 teaspoons instant yeast
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1 tablespoon white sugar
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1/2 teaspoon salt
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3/4 teaspoon Italian seasoning
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1 tablespoon minced garlic
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1/4 cup grated Parmesan cheese
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1 tablespoon butter, softened
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1/4 cup hot water
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1/2 cup milk
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1 egg
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1/4 cup butter, melted
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1/2 cup grated Parmesan cheese