Soft Cinnamon Rolls Recipe

Name: Soft Cinnamon Rolls Recipe
Ingredients: 1 (.25 ounce) package active dry yeast; 3/4 cup warm water (110 degrees F/45 degrees C); 1/4 cup white sugar; 3/4 teaspoon salt; 1 egg, room temperature; 2 1/2 cups bread flour; 1/4 cup butter, softened; 1 tablespoon ground cinnamon; 1/2 cup brown sugar

"Nothing beats hot cinnamon rolls fresh out of the oven first thing in the morning...."

INGREDIENTS

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1 (.25 ounce) package active dry yeast

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3/4 cup warm water (110 degrees F/45 degrees C)

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1/4 cup white sugar

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3/4 teaspoon salt

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1 egg, room temperature

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2 1/2 cups bread flour

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1/4 cup butter, softened

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1 tablespoon ground cinnamon

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1/2 cup brown sugar

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