Real Recipes From Real Home Cooks ®
Soft & Chewy Gingersnap Cookies Recipe - Fresh April Flours
"These gingersnap cookies are loaded with flavor. A crunchy sugar coating and firm edges lead to an irresistible soft and chewy center...."
INGREDIENTS
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2 cups (240g) all-purpose flour
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2 teaspoons baking soda
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½ teaspoon salt
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1 teaspoon ground cinnamon
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¾ teaspoon ground ginger
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¼ teaspoon ground nutmeg
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⅛ teaspoon ground cloves
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⅛ teaspoon black pepper
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½ cup (100g) granulated sugar
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½ cup (50g) firmly packed light brown sugar
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¾ cup (171g) unsalted butter (softened to room temperature)
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1 large egg (at room temperature)
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¼ cup molasses
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sugar1 for coating
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