Soft Butter Pretzel Sticks

Name: Soft Butter Pretzel Sticks
Prep time: 1 h
Cook time: 11 min
Yield: 24
Ingredients: 2 cups Milk (I Used 2 %); 1-½ Tablespoon Dry Active Yeast; 6 Tablespoons Packed Light Brown Sugar; 4 Tablespoons Butter, At Room Temperature; 4-½ cups All-purpose Flour, More As Needed; 2 teaspoons Fine Sea Salt; ⅓ cups Baking Soda; 2 cups Warm Water; Coarse Salt To Taste; 6 Tablespoons Butter, Melted

Soft Butter Pretzel Sticks was pinched from <a href="http://tastykitchen.com/recipes/breads/soft-butter-pretzel-sticks/" target="_blank">tastykitchen.com.</a>

"Mall pretzels. I am pretty sure we have all had them and can’t resist them. I know I can’t. These are so delicious and taste just like the ones in the mall...."

INGREDIENTS

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2 cups Milk (I Used 2 %)

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1-½ Tablespoon Dry Active Yeast

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6 Tablespoons Packed Light Brown Sugar

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4 Tablespoons Butter, At Room Temperature

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4-½ cups All-purpose Flour, More As Needed

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2 teaspoons Fine Sea Salt

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⅓ cups Baking Soda

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2 cups Warm Water

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Coarse Salt To Taste

•

6 Tablespoons Butter, Melted

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