Soft Butter Pecan Cookies: Brown Sugar + Brown Butter -Baking a Moment

Name: Soft Butter Pecan Cookies: Brown Sugar + Brown Butter -Baking a Moment
Ingredients: 3/4 cup unsalted butter; 1 1/4 cup chopped pecans; 1 cup dark brown sugar ((lightly packed)); 1 egg ((large)); 1 egg yolk ((large)); 2 teaspoons vanilla extract; 2 1/4 cup all-purpose flour; 1/4 cup cornstarch; 1 teaspoon baking soda; 1/2 teaspoon kosher salt ((I like to go a little generous on this when I measure it out!)); 2 tablespoons demerara sugar, (approx. (optional garnish)); 48 pecan halves, (approx. (optional garnish))

"Butter Pecan Cookies: Meltingly soft, & infused with warm brown sugar, toasty browned butter, & crunchy nuts. They'll make you feel so cozy!..."

INGREDIENTS

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3/4 cup unsalted butter

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1 1/4 cup chopped pecans

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1 cup dark brown sugar ((lightly packed))

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1 egg ((large))

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1 egg yolk ((large))

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2 teaspoons vanilla extract

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2 1/4 cup all-purpose flour

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1/4 cup cornstarch

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1 teaspoon baking soda

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1/2 teaspoon kosher salt ((I like to go a little generous on this when I measure it out!))

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2 tablespoons demerara sugar, (approx. (optional garnish))

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48 pecan halves, (approx. (optional garnish))

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