Soft Batch Chocolate Chip Cookies

Name: Soft Batch Chocolate Chip Cookies
Prep time: 10 min
Cook time: 12 min
Yield: 20
Ingredients: 1/2 cup (113g, 1 stick) unsalted butter (room temperature but not melted); 1/4 cup (2 oz.) cream cheese (room temperature); 3/4 cup (150g) light brown sugar (packed); 1/4 cup (30g) confectioners sugar; 1 large egg (room temperature); 1 tbsp. McCormick vanilla extract; 2 1/4 cup (281g) all-purpose flour; 2 tsp. cornstarch; 1 tsp. baking soda; 1 tsp. kosher salt; 1 cup (6 oz, 170g) semi-sweet chocolate chunks; 1 cup (6 oz, 170g) white chocolate morsels (chips)

Soft Batch Chocolate Chip Cookies was pinched from <a href="https://iambaker.net/soft-batch-chocolate-cookies/" target="_blank" rel="noopener">iambaker.net.</a>

INGREDIENTS

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1/2 cup (113g, 1 stick) unsalted butter (room temperature but not melted)

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1/4 cup (2 oz.) cream cheese (room temperature)

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3/4 cup (150g) light brown sugar (packed)

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1/4 cup (30g) confectioners sugar

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1 large egg (room temperature)

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1 tbsp. McCormick vanilla extract

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2 1/4 cup (281g) all-purpose flour

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2 tsp. cornstarch

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1 tsp. baking soda

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1 tsp. kosher salt

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1 cup (6 oz, 170g) semi-sweet chocolate chunks

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1 cup (6 oz, 170g) white chocolate morsels (chips)

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