Soft and Fudgy Snickerdoodles

"Soft and Fudgy Snickerdoodles..."

INGREDIENTS
1 c Unsalted Butter (2 sticks, softened)
1 1/2 c granulated sugar
2 Large Eggs (room temp)
2 t Vanilla
2 3/4 c All-Purpose Flour
2 t Cream of Tartar
1 t Baking Soda
½ t Salt
1/2 c Sugar
4 t Cinnamon
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