Sofrito

Sofrito was pinched from <a href="http://www.epicurious.com/recipes/food/views/sofrito-368030" target="_blank">www.epicurious.com.</a>

"Editor's note: Use this recipe to make Black Rice with Squid . -Sofrito is a basic preparation of tomatoes, garlic, oil, and onions that forms the base of many traditional Spanish dishes. -The sauce will keep for 5 days in the fridge or 6 months in the freezer...."

INGREDIENTS
8 1/2 garlic cloves
1/2 cup extra-virgin oil
4 1/3 cups onions, finely chopped
3/4 tsp dried thyme
3/4 tsp dried rosemary
1/2 dried bay leaf
8 oz pureed fresh tomatoes or canned tomato puree
1/2 tsp salt
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