Soba Noodle Salad with Miso Dressing

Name: Soba Noodle Salad with Miso Dressing
Ingredients: 250 grams dried soba noodles; 1 cup Miso Dressing; 1 tablespoon Japanese mayonnaise (optional); 1 teaspoon chili oil (optional); 3 cups fresh vegetables: lettuce, tomato, peppers, onion, cucumber, carrots (cut them into julianne); 1 small lemon (cut into wedges); 1 tablespoon toasted sesame seeds (for garnish); 2 tablespoon toasted sesame seeds (grind well); 1 1/2 tablespoon sugar; 1/4 cup soy sauce; 1/4 cup rice wine vinegar; 1/4 cup vegetable oil, such as soybean salad oil; 2 tablespoon miso

"Soba noodle salad is an easy and healthy summer salad made with buckwheat noodles, tons of fresh vegetables with miso dressing...."

INGREDIENTS

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250 grams dried soba noodles

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1 cup Miso Dressing

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1 tablespoon Japanese mayonnaise (optional)

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1 teaspoon chili oil (optional)

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3 cups fresh vegetables: lettuce, tomato, peppers, onion, cucumber, carrots (cut them into julianne)

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1 small lemon (cut into wedges)

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1 tablespoon toasted sesame seeds (for garnish)

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2 tablespoon toasted sesame seeds (grind well)

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1 1/2 tablespoon sugar

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1/4 cup soy sauce

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1/4 cup rice wine vinegar

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1/4 cup vegetable oil, such as soybean salad oil

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2 tablespoon miso

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