So Easy Old Fashioned Skillet Creamed Corn

So Easy Old Fashioned Skillet Creamed Corn was pinched from <a href="https://www.geniuskitchen.com/recipe/so-easy-old-fashioned-skillet-creamed-corn-179548" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"You will need about 6 ears of corn for this to make 2-1/2 cups, depending on the size of the corn cobs. I saute a small onion in the butter for about 3 minutes before adding in the corn kernels but that is only optional. This can also be made using frozen corn, and the recipe can be doubled...."

INGREDIENTS
1/4 cup butter (no subs)
2 1/2 cups fresh corn kernels
1/2 cup half-and-half cream
1 tablespoon cornstarch
1 tablespoon sugar
1 teaspoon salt (or to taste, I use seasoned salt for this)
black pepper
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