So-Easy-It’s-Spooky Bat Cake
"This gorgeous dessert starts with a boxed cake mix. Then it’s an easy and magical trick to make the bat silhouette with cocoa. —Crystal Schlueter, Babbitt, Minnesota..."
INGREDIENTS
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1 devil's food or orange cake mix (regular size)
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1 teaspoon orange food coloring, optional
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ORANGE FROSTING:
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4-2/3 cups confectioners' sugar
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1 cup butter, softened
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2 teaspoons vanilla extract
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Orange food coloring
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6 to 7 tablespoons 2% milk
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CHOCOLATE FROSTING:
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4 cups confectioners' sugar
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2/3 cup baking cocoa, sifted
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1 cup butter, softened
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2 teaspoons vanilla extract
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6 to 7 tablespoons 2% milk
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10 peanut butter cups, finely chopped
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Dutch-processed cocoa or confectioners' sugar
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