INGREDIENTS
•
6
•
oz white chocolate baking bar
•
1
•
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
•
1/3
•
cup butter or margarine, softened
•
1
•
egg
•
2
•
tablespoons Gold Medal® all-purpose flour
•
1/2
•
teaspoon almond extract
•
7
•
drops green food color
•
24
•
thin stick pretzels, broken in half
•
1
•
teaspoon shortening