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Snickers Fudge
INGREDIENTS
•
Coat a 9x13 pan with cooking spray and set aside.
•
FIRST LAYER:
•
In a small bowl, combine:
•
1 cup milk chocolate chips
•
1/4 cup creamy peanut butter
•
Heat in the microwave in two 30-second intervals, stirring after each. Stir until creamy and then pour the mixture in an even layer into the bottom of the prepared pan. Place the pan in the freezer.
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