Snickerdoodles

Name: Snickerdoodles
Yield: 42
Ingredients: 1 3/4 cup white whole wheat flour (we like to use King Arthur brand); 1/2 teaspoon baking soda; 1/2 teaspoon cream of tartar; 1 cup plus 2 tablespoons sugar, divided; 1/4 cup butter, softened; 3 tablespoons fat-free milk; 1 teaspoon vanilla extract; 1 large egg; 2 teaspoons cinnamon

Snickerdoodles was pinched from <a href="http://www.everydaydiabeticrecipes.com/Cookie-Recipes/Snickerdoodles" target="_blank">www.everydaydiabeticrecipes.com.</a>

"You'll be astonished at how fast these chewy Snickerdoodles go when you put 'em out for your whole gang to eat! They taste just like your childhood-favorite version, but use lighter ingredients to make 'em low-carb and low-fat!..."

INGREDIENTS

•

1 3/4 cup white whole wheat flour (we like to use King Arthur brand)

•

1/2 teaspoon baking soda

•

1/2 teaspoon cream of tartar

•

1 cup plus 2 tablespoons sugar, divided

•

1/4 cup butter, softened

•

3 tablespoons fat-free milk

•

1 teaspoon vanilla extract

•

1 large egg

•

2 teaspoons cinnamon

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes