"This three layer snickerdoodle bar is the ultimate indulgent dessert – completed with a caramel topping that’s bowl-lickin’ good. MORE + LESS -..."
INGREDIENTS
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2 pouches Betty Crocker™ snickerdoodle cookie mix
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3 tablespoons Gold Medal™ all-purpose flour
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1 cup butter, melted
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2 eggs
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1/2 cup heavy whipping cream
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1 package (8 oz) cream cheese, softened
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1/2 cup sugar
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1/2 teaspoon vanilla
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1/2 cup white vanilla baking chips, melted
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1 bag (11 oz) caramels, unwrapped
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1/3 cup heavy whipping cream