Snickerdoodle Cupcakes

Name: Snickerdoodle Cupcakes
Prep time: 30 min
Cook time: 18 min
Yield: 24
Ingredients: 1 package Pillsbury™ Moist Supreme® Classic White Premium Cake Mix; 1/2 teaspoon McCormick® Ground Nutmeg; 2-1/2 teaspoons McCormick® Ground Cinnamon; 1 cup water; 1/3 cup Crisco® Pure Vegetable Oil; 3 large eggs; 1 can Pillsbury™ Easy Frost™ Velvety Cream Cheese Flavored No-Fuss Frosting; Cinnamon sugar,* for garnish

Snickerdoodle Cupcakes was pinched from <a href="http://www.crisco.com/recipes/snickerdoodle-cupcakes-6782?loc=1" target="_blank">www.crisco.com.</a>

INGREDIENTS

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1 package Pillsbury™ Moist Supreme® Classic White Premium Cake Mix

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1/2 teaspoon McCormick® Ground Nutmeg

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2-1/2 teaspoons McCormick® Ground Cinnamon

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1 cup water

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1/3 cup Crisco® Pure Vegetable Oil

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3 large eggs

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1 can Pillsbury™ Easy Frost™ Velvety Cream Cheese Flavored No-Fuss Frosting

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Cinnamon sugar,* for garnish

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