Snapper Fillets With Herb and Caper Butter

Name: Snapper Fillets With Herb and Caper Butter
Prep time: 5 min
Cook time: 5 min
Yield: 1 (206 g)
Ingredients: 4 red snapper fillets; 2 tablespoons oil; seasoned flour; 90 g butter, softened; 1 tablespoon finely chopped parsley; 1 tablespoon finely chopped chives; 1 tablespoon drained capers, roughly chopped; 1 garlic clove, finely minced; 2 teaspoons lemon juice

Snapper Fillets With Herb and Caper Butter was pinched from <a href="http://australian.food.com/recipe/snapper-fillets-with-herb-and-caper-butter-181363" target="_blank">australian.food.com.</a>

"A good and simple way to use all that snapper we've been catching! *an Aussie tablespoon contains 4 teaspoons!..."

INGREDIENTS

•

4 red snapper fillets

•

2 tablespoons oil

•

seasoned flour

•

90 g butter, softened

•

1 tablespoon finely chopped parsley

•

1 tablespoon finely chopped chives

•

1 tablespoon drained capers, roughly chopped

•

1 garlic clove, finely minced

•

2 teaspoons lemon juice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes