Za'atar-Spiced Garbanzo Beans

Za'atar-spiced Garbanzo Beans

No Photo

Have you made this?

 Share your own photo!

C G

By
@Celestina9000

From Chef Robin Leventhal, as featured in Edible Seattle.

Rating:

★★★★★ 1 vote

Comments:
Serves:
5 1/2 cups
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 3 c
    cooked garbanzo beans
  • 2 Tbsp
    olive oil
  • ·
    za'atar spice blend, to taste (about 1 tablespoon)
  • ·
    salt, to taste (optional)

How to Make Za'atar-Spiced Garbanzo Beans

Step-by-Step

  1. If using dried garbanzo beans, cook until tender then drain well. If you opt to use canned beans, they will also need to be rinsed and drained well. Transfer the beans to a bowl and stir in the olive oil and za'atar spice mix.
  2. Preheat oven to 350 degrees. After you have drained the beans, spread them singly on a parchment-lined baking sheet.
  3. Bake until golden brown, about 30 minutes. Gently shake the pan every 10 minutes or so for more even browning.

    If desired, the garbanzo beans can be lightly salted. (When I cook with za'atar I never add salt.)

Printable Recipe Card

About Za'atar-Spiced Garbanzo Beans

Main Ingredient: Beans/Legumes
Regional Style: Middle Eastern
Dietary Needs: Vegetarian Vegan




Show 3 Comments & Reviews

Bite-size Appetizers For Game Day

Bite-Size Appetizers for Game Day

Kitchen Crew

September has arrived which means it's football season! Saturdays and Sundays go from pool time to TV time and they are not complete without delicious snacks. These bite-size appetizers will...

Amazing Deviled Egg Recipes For Easter

Amazing Deviled Egg Recipes for Easter

Kitchen Crew

Deviled eggs are a must-have at any occasion. In the South, you can't attend a pot luck, birthday party or holiday gathering without them on the menu. They're so popular,...

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.