Tina's Uncooked Pizza Sauce
By
Tina Swain
@WisMs
8
I had an uncooked pizza sauce years ago at the Wisconsin State Fair. I loved it then and I love my version now. My husband makes homemade pizza on Friday and if we do a red sauce, this is the one we use. So fast and so delish!
Ingredients
- 1 can(s)
- tomato paste (6 oz)
- 3/4 c
- warm water
- 1/3 c
- extra virgin olive oil
- 2 clove
- garlic, pressed or finely minced
- 1- Tbsp
- dried oregano
- 1 tsp
- sugar
- 1 tsp
- dry mustard
- salt and pepper to taste
How to Make Tina's Uncooked Pizza Sauce
- 1Mix in bowl until well blended
- 2Let stand 15-30 minutes
- 3Makes enough for 2 pizzas .
- 4This is a GREAT dip for breadsticks, fried Mozzarella sticks...your finger.. just about ANYTHING!
