low carb pizza

26 Pinches
Yuba City, CA
Updated on May 9, 2014

I found this recipe online and did a little tweak to fit our taste

prep time 10 Min
cook time 55 Min
method Bake
yield 4 serving(s)

Ingredients

  • 4 ounces cream cheese
  • 3 - eggs
  • 1/3 cup heavy cream
  • 1 cup parmesan cheese
  • 3 tablespoons italian seasoning
  • 2 tablespoons garlic powder
  • 1 tablespoon onion pwder
  • 2 cups mozzarella cheese (shredded) *i use 3 cups
  • 1/2 jar pizza sauce
  • 2 cups your favorite cheese (shredded)
  • - pepperoni or any other of your fav toppings

How To Make low carb pizza

  • Step 1
    Pre heat oven to 350. mix softened cream cheese and eggs together till smooth, if its still a little lumpy that's ok, add heavy cream, parm, and all seasonings and stir till all combined
  • Step 2
    Spray a 13x9 pan with plenty non stick cooking spray. Add the 2 cups of Mozzarella cheese and spread evenly on the bottom of the pan. Add egg mixture over the cheese. Do not mix, be sure the egg mixture is even over the cheese.
  • Step 3
    Bake for 25 mins. When "crust" has baked pull it out and spread 1/2 of the pizza sauce jar evenly top of "crust" add cheese and then your favorite topping and bake till cheese melted brown and bubbling.
  • Step 4
    Enjoy!! For the "crust" I use about 3 cups of Mozzarella(but we LOVE cheese)

Discover More

Category: Other Snacks
Keyword: #cheese
Keyword: #dinner
Keyword: #Pizza
Keyword: #low-carb
Method: Bake
Culture: American
Ingredient: Eggs

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