indoor s'mores

Name: Indoor S'mores
Prep time: 10 min
Yield: 24
Cuisine: American
Ingredients: 8 cup(s) golden grahams cereal; 2 tablespoon(s) margarine or butter; 2/3 cup(s) light corn syrup; 1 11.5 ounce(s) package milk chocolate chips; 1 teaspoon(s) vanilla; 3 cup(s) miniature marshmallows

38 Pinches 1 Photo

Shelley Cyr

Alfred, ME

Updated on Jul 8, 2014

I found this recipe on the back of a cereal box probably 20 years ago, tucked it my recipe box and forgot about it. I pulled it out last year and made them to take on a camping trip and they were a huge hit! I've made them several times since then and they don't stick around long!

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 24 serving(s)

Ingredients

8 cups golden grahams cereal
2 tablespoons margarine or butter
2/3 cup light corn syrup
1 11.5 ounces package milk chocolate chips
1 teaspoon vanilla
3 cups miniature marshmallows

How To Make indoor s'mores

Step 1

Butter or spray a 9 X 13 pan.

Step 2

Place cereal in a large bowl.
Step 3

Combine margarine, corn syrup and chocolate chips in a 3 quart saucepan. Heat to boiling, stirring constantly until smooth. Remove from heat. Stir in vanilla.
Step 4

Pour hot chocolate mixture over cereal and quickly toss to coat. Fold in marshmallows one cup at a time. Press mixture into prepared pan with the back of a spoon coated with butter or cooking spray. A few extra marshmallows can be added to fill in nooks and crannys on the top.
Step 5

Let stand until firm; at least an hour. Cut into bars or squares. Store covered at room temperature.
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