Garlic-Cheddar Dog Biscuits

Carol *


I have been making these tasty little treats for my girl Lucy and all her "furry friends" for years. They have all natural ingredients so I know they are safe for our girl...give them a try!!


★★★★★ 1 vote

24 - depending on size of cookie cutter
35 Min
15 Min


  • 1 1/4 c
    shredded cheddar cheese
  • 1/4 c
    margarine, softened
  • 1 1/2 c
    whole wheat flour
  • 1 to 4
    cloves of garlic, minced
  • dash(es)
  • 6 to 8 Tbsp

How to Make Garlic-Cheddar Dog Biscuits


  1. Beat the cheese and margarine in a mixing bowl. Add the flour, garlic and salt; mix well. Add enough milk to form a stiff dough. Cover and refrigerate for 30 minutes.
  2. Roll out dough to 1/4 inch thickness. Cut with a bone shaped cookie cutter. Place on an ungreased baking sheet. Bake at 375* for 15-20 minutes or until edges are golden brown. My oven takes 15 minutes...all ovens are different. Remove to wire racks to cool. Biscuits will harden as they cool.

Printable Recipe Card

About Garlic-Cheddar Dog Biscuits

Course/Dish: Other Snacks
Main Ingredient: Dairy
Regional Style: American
Hashtag: #DOG TREATS

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