Fudgy Oatmeal Cookies

1
Connie Deitz

By
@Riven

I've always loved chocolate and oatmeal. These cookies are extremely easy to prepare. They have only 4 ingredients. I usually make a few batches for the holidays and freeze until ready to serve. They even tastes really good frozen. Hope you enjoy them.

Rating:
★★★★★ 1 vote
Comments:
Serves:
About 2 2/1 dozen
Prep:
10 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

1 can(s)
sweetened condensed milk
2 oz
chocolate, unsweetened squares
1 1/2 c
quick cooking oats
1/2 tsp
vanilla extract

How to Make Fudgy Oatmeal Cookies

Step-by-Step

  • 1Heat oven to 350. Lightly spray or grease cookie sheet and set aside.
  • 2In a double boiler, water boiling slightly, add the sweetened condensed milk and the unsweetened chocolate bars. Stir occasionally until all is combined and very thick.
  • 3Remove from heat. Add vanilla and oatmeal and stir to combine well. Mixture is very thick. Drop by rounded teaspoonful onto the greased cookie sheet. Bake for only 5 minutes. Remove from oven. Cool and eat.

Printable Recipe Card

About Fudgy Oatmeal Cookies

Course/Dish: Other Snacks
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Cookies