chocolate dipped snacks

Name: Chocolate Dipped Snacks
Cuisine: American
Ingredients: 1/2 cup(s) milk chocolate chips; 1/2 cup(s) semi sweet chocolate chips; 1 tablespoon(s) shortening; - potato chips, cookies, dried apricots, or miniature pretzels

(1 RATING)

10 Pinches 1 Photo

Chrystal Cackler

Huntsville, AL

Updated on Apr 5, 2015

From my mother-in-law's recipe collection.

Rate

prep time

cook time

method Microwave

yield About 1/2 cup coating

Ingredients

1/2 cup milk chocolate chips
1/2 cup semi sweet chocolate chips
1 tablespoon shortening
- potato chips, cookies, dried apricots, or miniature pretzels

How To Make chocolate dipped snacks

Step 1

In small microwave safe bowl, place milk chocolate chips, semi sweet chocolate chips, and shortening. Microwave at HIGH (100%) 1-1 1/2 minutes or just until chips are melted and mixture is smooth when stirred. Cool slightly. Dip 2/3 of each snack or fruit into chocolate mixture. Shake gently to remove excess chocolate.

Step 2

Place on wax paper covered tray. Chill, uncovered, about 30 minutes or until chocolate is firm. Store in airtight container in cool, dry place.
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