sugared peanuts
These are addicting! They make a nice snack at parties or for gifts.
prep time
15 Min
cook time
30 Min
method
Stove Top
yield
2 cups
Ingredients
- - 1 cup sugar, super fine
- - ½ cup water
- - 2 cups raw spanish peanuts, skins on
How To Make sugared peanuts
-
Step 1In a medium saucepan over medium heat, add the water and sugar. Cook until sugar is dissolved.
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Step 2Add peanuts and continue to cook over medium heat, stirring frequently. Cook until peanuts are completely sugar coated. (coated and with no syrup)
-
Step 3Pour peanuts onto an ungreased cooking sheet, separating the peanuts with a fork.
-
Step 4Bake at 300 degrees for approx. 30 minutes, stirring every 10 minutes. Be careful not burn them.
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Step 5Remove from oven; cool completely and store in an air tight container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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