spiced walnuts

Name: Spiced Walnuts
Prep time: 5 min
Cook time: 20 min
Yield: 2
Cuisine: American
Ingredients: 2 - egg whites, slightly beaten; 1 teaspoon(s) italian seasoning; 1 tablespoon(s) garlic salt; 1/4 teaspoon(s) each - dried thyme, cajun seasoning; 2 teaspoon(s) each - cayenne pepper & paprika; 1/2 teaspoon(s) onion powder; 1 teaspoon(s) worcshestersire sauce; 2 cup(s) walnut halves

110 Pinches 6 Photos

CJ *

Somewhere, PA

Updated on Sep 11, 2014

This is a treat I usually make around Christmas...the cool weather put me in the mood to make today...enjoy!

Rate

prep time 5 Min

cook time 20 Min

method Bake

yield 2 cups

Ingredients

2 - egg whites, slightly beaten
1 teaspoon italian seasoning
1 tablespoon garlic salt
1/4 teaspoon each - dried thyme, cajun seasoning
2 teaspoons each - cayenne pepper & paprika
1/2 teaspoon onion powder
1 teaspoon worcshestersire sauce
2 cups walnut halves

How To Make spiced walnuts

Step 1

Spray a baking sheet with non stick cooking spray. Set aside. Preheat oven to 350 degree F. In a bowl, add seasonings to egg whites and mix thoroughly. Add the nuts and toss to evenly coat.

Step 2

Spread out onto prepared sheet pan and bake for 15 - 20 minutes or until coating is dry and nuts crisp up. When they come from the oven, I sprinkle with seasoning salt or Cajun seasoning...use whatever you like.
Step 3

Cool, then serve...Yum!
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