nutty popcorn crunch

How To Make nutty popcorn crunch

• Step 1
  Mix popped corn and nuts on a cookie sheet.
• Step 2
  Combined butter, sugar and corn syrup in a 1-1/2 quart saucepan.
• Step 3
  Bring to a boil over medium heat, stirring constantly. Continue boiling and stirring occasionally for 10 - 15 minutes or until mixture turns a light caramel color.
• Step 4
  Remove from heat. Stir in Vanilla. Pour over popped corn and nuts, stirring to mix well.
• Step 5
  Spread out to dry. When dry break into pieces. Store in a tightly closed container.
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