grasshoppers

Name: Grasshoppers
Prep time: 10 min
Cook time: 5 min
Yield: 20
Cuisine: Southern
Ingredients: - 2 - 6-ounce packages butterscotch chips; - 1 - 16-oz. can potato sticks; - 1 lb. salted peanuts

(1 RATING)

24 Pinches

Marjorie Milligan

Hollywood, AL

Updated on Dec 15, 2013

This treat was served at an office party in the 1960's.

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prep time 10 Min

cook time 5 Min

method Stove Top

yield 20 or more

Ingredients

- 2 - 6-ounce packages butterscotch chips
- 1 - 16-oz. can potato sticks
- 1 lb. salted peanuts

How To Make grasshoppers

Step 1

Melt butterscotch chips in top of double boiler.

Step 2

Add potato sticks and peanuts
Step 3

Stir until well blended
Step 4

Drop by teaspoons on wax paper. Can also be made using chocolate chips instead of butterscotch chips.
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