grasshoppers
(1 rating)
No Image
This treat was served at an office party in the 1960's.
►
(1 rating)
yield
20 or more
prep time
10 Min
cook time
5 Min
method
Stove Top
Ingredients For grasshoppers
-
2 - 6-ounce packages butterscotch chips
-
1 - 16-oz. can potato sticks
-
1 lb. salted peanuts
How To Make grasshoppers
-
1Melt butterscotch chips in top of double boiler.
-
2Add potato sticks and peanuts
-
3Stir until well blended
-
4Drop by teaspoons on wax paper. Can also be made using chocolate chips instead of butterscotch chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT