Homemade Cheez-its

Homemade Cheez-its

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Donna J Acrey

By
@aurey

another FB recipe, will post picture when I make this

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
1 Hr 15 Min
Cook:
20 Min
Method:
Bake

Ingredients

How to Make Homemade Cheez-its

Step-by-Step

  1. With a mixer in medium, combine cheese, butter, shortening and salt.
  2. Add in flour and mix on low (the dough will be dry).
  3. Add the water in a slow stream just until dough forms a ball (you don't want it wet).
  4. Wrap in plastic wrap and refrigerate at least 1 hour.
  5. Preheat oven to 375 and line a baking sheet with parchment paper.
  6. On a well floured surface, roll out the dough into a thin square (less than 1/8").
  7. With a pastry wheel, cut into 1" squares and use a skewer or toothpick to poke a hole in the center of each.
  8. Bake for 12-15 minutes or until light brown at the edges. Transfer to a cooling rack and allow to cool.

Printable Recipe Card

About Homemade Cheez-its

Main Ingredient: Dairy
Regional Style: American
Other Tag: For Kids



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