home made cheese-its recipe
I found this recipe on the television show called "The Chew" and just had to try it and then share it. I love these snacks and thought why not make my own. But don't skimp on the salt because it is critical for these snacks. They turned out yummy too.
prep time
10 Min
cook time
15 Min
method
Bake
yield
Ingredients
- 8 ounces sharp shredded cheddar cheese or similar
- 4 tablespoons unsalted butter
- 1 cup flour
- 4 tablespoons ice water
- 1 teaspoon salt
How To Make home made cheese-its recipe
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Step 1Place flour, cheese, butter, salt in food processor. Pulse until mixed together adding ice water as you pulse, just enough until it comes together into a quick little doughball. If the dough is too dry you may need to add a little bit more water. Form into ball
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Step 2Let rest in refrigerator for about 20 minutes or until it firms up.
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Step 3Roll out thick. Cut with pizza cutter into squares. Lay squares out and poke little hole in middle of each square.
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Step 4Crimp edges with fork all the way around each square
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Step 5Place on cookie sheet lined with parchment paper. Bake in 350 degree oven for 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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