Rosemary Popcorn with Pine Nuts

Rosemary Popcorn With Pine Nuts

No Photo

Have you made this?

 Share your own photo!

Jamallah Bergman


This makes for a pretty big batch of popcorn.....about 14 cups worth. So what you can do is share the wealth and give some away to friends.


★★★★★ 1 vote

14 cups popcorn


  • 1 c
    olive oil
  • 1/2 c
    unpopped popcorn kernels
  • 12 sprig(s)
    rosemary sprigs (6 inch each),cut into 2 in pieces
  • 1 1/2 tsp
    sea salt,divided
  • 1/2 c
    pine nuts,toasted
  • 2 Tbsp
    coarsely chopped fresh rosemary

How to Make Rosemary Popcorn with Pine Nuts


  1. In a small saucepan, cook oil over low heat 3 minutes. Add popcorn kernels,rosemary, and 1 tsp sea salt. Remove mixture from heat; cover and let stand at room temp 48 hours.
  2. Drain kernels, reserving oil;discard rosemary.
  3. Place 3 tbsp flavored oil and popcorn kernels in a Dutch oven. Cook,covered,over high heat, shaking pan often for 4 minutes until popping begins to slow. Remove from heat; let stand 2 minutes or until popping stops.
  4. Combine popcorn,remaining salt,pine nuts and rosemary in a large bowl. Store in an airtight container.
  5. Basil,Garlic and Parmesan Popcorn:

    Substitute basil for rosemary and 1/2 cup grated garlic and herb Parmesan cheese for pine nuts.

Printable Recipe Card

About Rosemary Popcorn with Pine Nuts

Course/Dish: Popcorn
Other Tag: Quick & Easy

Show 1 Comment & Review

12 Milkshake Recipes to Celebrate the End of Summer

12 Milkshake Recipes to Celebrate the End of Summer

What better way to cool down on a hot day than with a thick milkshake. The concept of a milkshake is simple. Mix ice cream and milk in a blender until creamy. But, they are so much more than that. Syrups can be added to adjust the flavors. These days, people are adding baked goods […]

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes

All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]

15 Chicken Recipes Big on Buffalo Flavor

15 Chicken Recipes Big on Buffalo Flavor

Buffalo wings are a necessity on game day. But this spicy, tangy, and buttery sauce can be used on more than just wings. It can transform bland chicken into something very flavorful. And how to use that Buffalo chicken? From pasta to soup and egg rolls to chicken rolls, you can use it in many […]