peanut butter popcorn fudge

Name: Peanut Butter Popcorn Fudge
Prep time: 5 min
Cook time: 2 h
Yield: 16
Ingredients: 1 can(s) (1 lb) vanilla frosting; 1 jar(s) 16.3 oz.) creamy peanut butter; - 2 cups + 1/4 cup popped popcorn, divided

(1 RATING)

125 Pinches 1 Photo

CJ *

Somewhere, PA

Updated on Sep 13, 2012

For those that like a little sweet, and a little salty in one bite. Only three ingredients.. Found this on Bakerita

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prep time 5 Min

cook time 2 Hr

method ---

yield 16 pieces

Ingredients

1 can (1 lb) vanilla frosting
1 jar 16.3 oz.) creamy peanut butter
- 2 cups + 1/4 cup popped popcorn, divided

How To Make peanut butter popcorn fudge

Step 1

1. Line and grease an 8×8-inch baking pan. 2. Place all of the vanilla frosting and peanut butter into a microwave-safe bowl. Microwave for 1 minute and stir together until completely combined. Fold in 2 cups of popped popcorn.

Step 2

3. Scrape the entire mixture into the prepared pan. Crumble up the remaining 1/4 cup popcorn and sprinkle it on top. Refrigerate for 2 hours, or until firm. Cut into 16 pieces.
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