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prep time
cook time
method
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yield
have no Idea
Ingredients
- 16 cups popped popcorn
- 1 cup brown sugar
- 1/2 cup butter
- 1/4 cup karo syrup
- 1 teaspoon vanilla
- 1/2 teaspoon baking soda
How To Make microwave carmel corn
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Step 1popcorn and put into a paper bag (grocery) sprayed with pam cook brown sugar,butter,and karo syrup, on high in microwaveable measureing cup or glass bowl , cook for 2 minutes and stir , cook 2 minutes again and stir , cook 1 minute and stir , add vanilla and baking soda and stir then pour this over the popcorn in the bag and microwave on high 1 minute and shake , cook again 30 seconds and shake it again to mix up wel , and the another 30 seconds and shake it up and put on a cookie sheet to cool slightly and enjoy .
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Step 2this sounds like alot of steps but so worth it and I have not found anyone who does not enjoy this and better then the store kind .
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Popcorn
Tag:
#Quick & Easy
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