Kid's Krunchy Krazy Korn

Kimi Gaines


I was looking through my recipes and saw this. I wanted to post it right away. Will show a picture when I get to the store to buy the ingredients.


★★★★★ 1 vote

40 Min


  • 5 oz
    pkg or 8 cups of puffed popcorn curls
  • 1 c
    brown sugar, firmly packed
  • 1/2 c
    margarine or butter
  • 1/4 c
    light corn syrup
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla extract

How to Make Kid's Krunchy Krazy Korn


  1. Heat oven to 250F. Place puffed popcorn curls an a very large bowl.
  2. In large sauce pan, combine brown sugar, corn syrup & butter; bring to a boil over medium heat, stirring constantly. Simmer 2 minutes, remove from heat. Stir in baking soda. Pour mixture evenly over popcorn; mix well.
  3. Place contents into a large roaster in 250F oven. Stirring in 3- 15 minute intervals.
  4. Pour prepared popcorn on large baking sheet covered with either wax paper or parchment paper. Allow to cool. Store in airtight container.

Printable Recipe Card

About Kid's Krunchy Krazy Korn

Course/Dish: Popcorn Other Snacks
Other Tags: Quick & Easy For Kids

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