Kid's Krunchy Krazy Korn

Kimi Gaines


I was looking through my recipes and saw this. I wanted to post it right away. Will show a picture when I get to the store to buy the ingredients.

★★★★★ 1 vote
40 Min


5 oz
pkg or 8 cups of puffed popcorn curls
1 c
brown sugar, firmly packed
1/2 c
margarine or butter
1/4 c
light corn syrup
1/2 tsp
baking soda
1 tsp
vanilla extract

How to Make Kid's Krunchy Krazy Korn


  • 1Heat oven to 250F. Place puffed popcorn curls an a very large bowl.
  • 2In large sauce pan, combine brown sugar, corn syrup & butter; bring to a boil over medium heat, stirring constantly. Simmer 2 minutes, remove from heat. Stir in baking soda. Pour mixture evenly over popcorn; mix well.
  • 3Place contents into a large roaster in 250F oven. Stirring in 3- 15 minute intervals.
  • 4Pour prepared popcorn on large baking sheet covered with either wax paper or parchment paper. Allow to cool. Store in airtight container.

Printable Recipe Card

About Kid's Krunchy Krazy Korn

Course/Dish: Popcorn, Other Snacks
Other Tags: Quick & Easy, For Kids