kettle corn glazed popcorn
(2 RATINGS)
I came up with this recipe for a friend that needed a way to make kettle corn out of already popped corn.
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prep time
5 Min
cook time
15 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 2 tablespoons light corn syrup
- 1/2 cup sugar
- 2 tablespoons butter
- 1 teaspoon salt
- 6-7 cups popped corn
How To Make kettle corn glazed popcorn
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Step 1Preheat oven to 200
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Step 2In a small saucepan add corn syrup, sugar, butter and salt. Cook on med hi heat until boiling for 5 minutes or until sugar is dissolved.
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Step 3Meanwhile place popcorn in a large baking dish like a lasagna pan.
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Step 4Once syrup is done, pour over popcorn and mix with a spoon until it's spread out.
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Step 5Bake for 15 minutes stirring every 5 minutes. Remove from oven and stir once more and let cool. Enjoy!
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