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Ingredients
- 4 cups mini marshmallows
- 1/2 cup margarine
- 1/2 teaspoon vanilla
- 1/4 tablespoon salt
- 3 quarts unsalted popped corn
- 1 1/2 cups chopped gumdrops
How To Make confetti mallow popcorn balls
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Step 1Melt marshmallows with margarine in saucepan over low heat, stir occasionally until smooth. Stir in vanilla and salt. Pour mixture over combined popped corn and gumdrops, toss lightly until well coated with hands slightly moistened with water, shape into 1 1/2 inch balls, place on greased baking sheet.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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