Chocolate Popcorn

Chocolate Popcorn

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Eve Peterson


A Yummy Snack.


★★★★★ 1 vote



  • 1 c
  • 3 Tbsp
  • 1/2 c
  • 1/3 c
    corn syrup
  • ·
    2 squares semi-sweet chocolate or 1/2 c. choc. chips
  • 2 qt
    salted popped corn

How to Make Chocolate Popcorn


  1. In heavy saucepan, combine water, sugar, and corn syrup together, bring to a boil. Stir in butter. When butter is melted, add chocolate. Cook stirring constantly, until soft ball stage is reached or candy thermometer(238-240 F). Pour over popcorn and toss until well coated.

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About Chocolate Popcorn

Course/Dish: Popcorn
Other Tags: Quick & Easy For Kids

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