Caramel Popcorn

Caramel Popcorn Recipe

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Stephanie Dodd


It is the time of year for caramel popcorn and this is an easy and tasty popcorn just in time for Halloween or any fall events! ENJOY!


★★★★★ 2 votes

10 Min
1 Hr


How to Make Caramel Popcorn


  1. Combine butter, brown sugar, syrup and salt. Bring to a boil, stirring constantly; boil five minutes; remove from stove and add baking soda and salt; stir in. Pour over 15 - 20 cups of popped corn in 2 - 3 roasting pans. Bake at 250 degrees for one hour, stirring every 15 minutes. Cool completely and package. Be sure to stir every 15 minutes. ENJOY!!

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About Caramel Popcorn

Course/Dish: Popcorn

Show 8 Comments & Reviews

Ways To Add Some Pop To Popcorn Recipe

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Kitchen Crew @JustaPinch

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